To eat *meat or to not eat *meat – that is one of the burning questions out in The Land of Health Food right now. Does eating *meat cause diabetes? The amount of stuff out there on the interwebs about this very topic is plentiful. The arguments back and forth would take you a year to wade through, not to mention make you feel all stabby (think arguing, rudeness, one-upping, lies, other assorted unnecessary nonsense, blah, blah, blah) and by the end of it all you still wouldn’t know the answer and would probably be more confused, not less. (*where meat = fresh and minimally processed as opposed to highly processed meat products with sugars / additives / preservatives and other crap added to them ie. hotdogs, some deli meats, etc).
So, in order to reduce any confusion to zero in the shortest possible time I enlisted the help of the brilliant Dr. Ted Naiman who has the amazing ability to reduce the most complex things into “Duh!” moments.
Lovely readers – I give you my shortest post ever.
You’re welcome.
Now, with all the time you have that you don’t need to spend reading about whether or not *meat causes diabetes – go do something fun!
(Ted also wrote the foreword for my ‘Drink Smarter! Beverages’ cookbook. Thanks, Ted!)
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Nancy - Love it!