fbpx
  • FAQs
    • General FAQs
  • MEET CARRIE
    • About Carrie
    • About Yogi
    • Where to Find Carrie
    • Email Me
    • Driving Forces
  • BLOG
    • Living Sane
    • Life
    • Tips and Tricks
    • Travel
  • HAPPY HEALTHY KETO
    • Happy Healthy Keto Program
    • Praise for Happy Healthy Keto
    • Happy Healthy Keto Ingredients
  • RECIPES
  • STORE
    • Image Gallery
    • Cookbooks
    • Kitchen Store »
      • Equipment
      • Ingredients
      • Supplements
  • FAQs
    • General FAQs
  • MEET CARRIE
    • About Carrie
    • About Yogi
    • Where to Find Carrie
    • Email Me
    • Driving Forces
  • BLOG
    • Living Sane
    • Life
    • Tips and Tricks
    • Travel
  • HAPPY HEALTHY KETO
    • Happy Healthy Keto Program
    • Praise for Happy Healthy Keto
    • Happy Healthy Keto Ingredients
  • RECIPES
  • STORE
    • Image Gallery
    • Cookbooks
    • Kitchen Store »
      • Equipment
      • Ingredients
      • Supplements

recipe developer . podcast co-host . cookbook author . photographer . mental health warrior . online educator

 

food . travel . life

keto . low carb

 

gluten-free . grain-free . sugar-free

drama-free . dogma-free . mean-free

  • YouTube
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

QUICK START

  • 40% OFF Digital Cookbooks Special!
  • Cookbooks by Carrie Brown | KETO / LCHF / LowCarb
  • Cooking Video Index
  • Disclaimer, Disclosure, and Terms
  • Happy Healthy Keto
  • Keto Cooking Masterclasses
  • Members Special Pricing on Cookbooks and Masterclasses
  • Podcasts
  • The Fatty Joe Show
  • The Keto Holiday Cooking Masterclass
  • The Keto Ice Cream Masterclass
  • The Keto Ice Cream Scoop Cookbook : One-click shopping list
  • What’s Going Down with Carrie Brown This Week?
  • Where to Find Us

Keto Cookbooks

New!

  • White Chocolate Tart au Citron
  • Milk Chocolate Espresso Tart
  • Cranberry Mayonnaise
  • Cranberry Thyme Dip
  • Bacon Cranberry Melt
  • Cranberry Walnut Stuffing
  • Orange Cranberry Custards
  • Spiced Cranberry Curd
  • Cranberry Panna Cotta
  • Cranberry Hazelnut Tart
  • Baked Cranberry Orange Chicken
  • Cranberry Fudge Pots
  • Cranberry White Chocolate Slice
  • Creamy Tomato Chicken Meatballs
  • Orange Cranberry Scones

Archives

Trending!

The KETO Ice Cream Scoop Cookbook
Double Pork Fried Rice
Recipe Index: Find the recipe you need here
Liposomal Vitamin C (+ VIDEO!)
Sheet Pan Nutmegger Cheesesteak
Creamed Chicken and Cabbage Casserole
Dark Chocolate Espresso Cookies
Keto and Low Carb Thickeners
Montana Hash
Hot and Nutty Cereal

Recipe & Resource Finder

  • All Cooking Videos (39)
  • Easy Keto Grub (25)
  • Emotional Eating (15)
  • Food (403)
    • Ingredients (6)
    • Recipes by Lifestyle (219)
      • Dairy-free (93)
      • Egg-free (137)
      • Gluten-free (219)
      • Grain-free (219)
      • Keto (219)
      • Low Carb (219)
      • Sugar-free (219)
      • Vegan (34)
      • Vegetarian (124)
  • inSANE Stuff (11)
  • Life (81)
  • Living (57)
  • Podcasts (44)
  • Recipes by Category (230)
    • Baked Goods (27)
      • Biscuits / Scones (7)
      • Cookies (7)
      • Cupcakes (2)
      • Muffins (3)
      • Tarts / Pies (5)
    • Beef (11)
    • Chicken / Turkey (24)
    • Chocolate (16)
    • Cooking Skills Videos (19)
    • Desserts (42)
      • Ice Cream / Sorbet (2)
      • No Bake (6)
    • DIY Medicine (1)
    • Egg Dishes (29)
    • Fat Bombs (6)
    • Fish and Seafood (14)
    • Jams / Creams / Toppings (4)
    • Lamb (4)
    • Main Meal Salads (7)
    • Organ Meat / Offal (3)
    • Pork (21)
    • Recipes with Videos (18)
    • Salads (19)
    • Sauces / Dressings (11)
    • Sides (19)
    • Smoothies (4)
    • Snacks (25)
    • Soups (11)
    • Ten Minute Meals (21)
    • Under 10 minutes (5)
    • Under 30 minutes (43)
  • Renee Jones (8)
  • Success Stories (9)
  • The Inside Scoop (3)
  • The Monday Memo (10)
  • Tips and Tricks (56)
  • Travel (31)
    • Arizona (1)
    • California (14)
    • Canada (2)
    • England (1)
    • Georgia (3)
    • Oregon (1)
    • Seattle (4)
    • South Carolina (2)
    • Washington (4)
  • Uncategorized (5)
  • WTF is wrong with me? (19)
  • Yogi Parker (27)

Tags

Baked Goods Beef California Chicken / Turkey Chocolate Cooking Skills Videos Cooking Videos Dairy-free Desserts Easy Keto Grub Egg-free Egg Dishes Emotional Eating Fish and Seafood Gluten-free Grain-free Keto LCHF Life Living Sane Low Carb Main Meal Salads Podcasts Pork Recipes with Videos Renee Jones Road Trip Salads Sauces / Dressings Seattle Sides Snacks Soups Sugar-free Ten Minute Meals The Monday Memo Tips and Tricks Travel Trucker Recipes Under 30 Minutes Vegan Vegetarian Washington WTF is wrong with me? Yogi Parker

Copyright © Carrie Brown 2010-2020, unless otherwise stated. All rights reserved.

Seafood Scampi

Tags: Trucker Recipes, Yogi Parker

Yogi Parker – KETO Trucker Extraordinaire – who I had the absolute pleasure of having dinner with while he was delivering a huge old truck load of goodies to Connecticut in the Fall of 2018 – has so much cooking-in-a-truck goodness to share that we’ve teamed up to bring his recipes right to your device of choice! And today he’s serving up Seafood Scampi!

Whether you’re living in a truck, a tiny home, or a regular house, you can benefit from these amazing, innovative recipes! All of this gourmet goodness happened IN A TRUCK!

Please enjoy Yogi’s unabridged, unedited recipes in all their glory! You can join Yogi and I in the Keto Kitchen Facebook Group, or over on Patreon. Come hang!

Seafood Scampi | Yogi Parker

Seafood Scampi

WHAT YOU NEED

  • 1 lb jumbo shrimp
  • ¼ lb of scallops
  • ¼ lb of salmon, cut into cubes
  • 2 sticks / 8 oz. butter
  • ½ cup extra dry vermouth
  • 1 large lemon
  • 4 garlic cloves
  • 2 TBSP avocado oil
  • ¼ teaspoon cayenne pepper
  • Sea salt (Use code: carriebrown for 15% discount!)
  • Ground black pepper
  • Parmesan cheese, grated
  • Flat-leaf parsley


WHAT YOU DO

  1. Take two cloves of garlic, and grate it on a fine greater.
  2. Add grated garlic and avocado oil to seafood, mix well.
  3. Cover and place into refrigerator to marinate for at least one hour, but preferably over night.
  4. Crush and slice thin remaining garlic.
  5. If using stove, heat pan on medium high, if using electric skillet, set initial temp to about 350.
  6. Lightly sear seafood in skillet, careful not to cook all the way, just until starting to become opaque.
  7. Use tongs to turn the seafood, about a minute on each side.
  8. Remove seafood from heat and place in separate bowl.
  9. Reduce heat to medium low, or about 200 degrees on electric skillet.
  10. Add in vermouth and de-glaze pan.
  11. Add butter and garlic.
  12. Sauté for about a minute then add lemon juice.
  13. Add seafood back in, season with cayenne, salt, pepper to taste.
  14. Sauté for about five minutes.
  15. Serve over squash noodles, steamed cauliflower rice or a nice steak for a great surf and turf.
  16. Garnish with grated Parmesan and chopped parsley leaves.

Related

0 comments
Add a comment...

Your email is never published or shared. Required fields are marked *

    « Your Kryptonite: *THAT* Food | Renée Jones
    Vic’s Easy Keto Grub : Week 10 »
    • FAQs
      • General FAQs
    • MEET CARRIE
      • About Carrie
      • About Yogi
      • Where to Find Carrie
      • Email Me
      • Driving Forces
    • BLOG
      • Living Sane
      • Life
      • Tips and Tricks
      • Travel
    • HAPPY HEALTHY KETO
      • Happy Healthy Keto Program
      • Praise for Happy Healthy Keto
      • Happy Healthy Keto Ingredients
    • RECIPES
    • STORE
      • Image Gallery
      • Cookbooks
      • Kitchen Store »
        • Equipment
        • Ingredients
        • Supplements

    © 2023 Carrie Brown|ProPhoto Photography Website