recipe developer . podcast co-host . cookbook author . photographer . mental health warrior . online educator

 

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She Left the Building

After the removal of a body part and 16 days in bed (Eeeek!  Sixteen days?  Where did they GO??), it was time.  I left the building.  Not surprisingly I determined that my re-introduction to the outside of my house needed to involve, amongst other things, {great} food.

It involved my BFF & driving for the first time in 17 days.  And sweat pants.

It involved copious amounts of Hot Chocolate.  And whipped cream.  Of course.

It involved croissanterie.  A Ham & Cheese Croissant, in fact.

And a Cheddar Chive scone.

It involved 2.5 hours.

It involved 2 kinds of quiche: Mushroom, Shallot & Gruyere and Bacon, Leek & Cheddar.

And it involved large quantities of pastries.

It involved spontaneous bursts of barely controlled ooohing & aaaahing.  Especially when the Chocolate Mousse with Cherry Crémeux got involved.

It was exhausting…but SO worth leaving the building for.

Honore Artisan Bakery, I think you got better while I was sleeping.

Honore Artisan Bakery on Urbanspoon

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